A delicious, crunchy crust with a soft, chewy inside.
Roasted Corn and Bell Pepper Salad with Marinated Tofu Steaks
In early fall sweet corn and bell peppers are common staples at farmers markets and this salad is a delicious way to pair the two. Combined with sliced red onion and served with marinated tofu this is a wonderful, delicious meal. The inspiration recipes are below. Rather than grilling the ingredients we roasted them using…
Curried Mustard Green, Butternut Squash, and Chickpea Soup
We recently grew our own mustard greens and made this soup as a delicious way to enjoy them. The warmth of the squash and curry combine with the light peppery flavor of the mustard greens for a tasty late summer/early fall soup. An important note on the chickpeas, if you use the dried chickpeas the…
Cantaloupe Pasta Sauce
Summer brings cantaloupe, and one of our favorite dishes to make with cantaloupe is a pasta sauce. The mellowness of the melon gives the sauce a delicious combination of sweet and savory flavors that will add a new dimension to your pasta dishes. The source recipe we use is below. We’ve made some alterations like…
Coconut Curry Rice Pilaf with Curried Vegetables and Tofu
As summer veggies are coming into ripeness we wanted something to showcase their fresh deliciousness. The subtle sweetness of the sugar and snap peas combined with the peppery flavor of the turnip and turnip greens compliment the savory warmth of the curry perfectly. The inspiration recipe for the rice is below. In addition to doubling…
Vegetable Tofu Black Bean Sauce Pasta
A delicious Korean recipe to change up your noodle recipes
Roasted Balsamic Vegetables over Saffron Rice
Usually, we like to make one pot meals to keep the clean-up easy. Luckily, even though this dish isn’t a one pot meal, the preparation is easy, and clean-up is still quick! The flavors are a delicious combination of tart from the balsamic and hearty from the saffron rice. The two marry well with the…
Tofu Broccoli Masala
Indian food is a delicious source of inspiration for us. This tofu masala hits all the comfort food high notes with tasty, stick-to-your-bones goodness. For the masala itself we modified the recipe below using tofu instead of paneer cheese, along with some other seasoning adjustments. For the rice recipe, we used olive oil and apple…
Sweet Potato and Tofu Sushi Bowl
We love sushi, but sometimes the work of making our own rolls is too daunting. Enter sushi bowls! This is a great way to enjoy all of the taste of sushi with less mess and less time. There are a lot of steps to the recipe, but it actually comes together quite quickly (all-in this…
Savory Pretzel Bread Pudding
A delicious, simple to prepare meal that’s excellent at any meal
Roasted Beet Hummus
Hummus is amazing and this beet hummus is doubly so. The sweetness of the beets pairs wonderfully with the brightness of the lemon. The best feedback we’ve gotten is from a friend who said, “I don’t like beets in anything, but that I like!” The inspiration recipe is below. We doubled the recipe, and also…
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